Fresh Grape Salsa
Fresh Grape Salsa
Skill Level: Very Easy - even a child can make this
Serves 4 servings
Cook Time:0.50 hours
Ingredients
1 cup green seedless grapes, roughly chopped
1 cup red seedless grapes, roughly chopped
3 tbsp. chopped red onion
2 tbsp. chopped fresh cilantro
1 tbsp. seeded, chopped jalapeño
2 tbsp. fresh lime juice
Directions
1. In a medium bowl combine grapes, onion, cilantro, jalapeño and lime juice. Cover and refrigerate at least 30 minutes. Season with pepper to taste. Serve chilled.
Nutritional Facts (per serving)
41 calories
0g fat
0g saturated fat
0mg cholesterol
2mg sodium
11g carbohydrate
1g fiber
0g protein
†Use caution when handling hot peppers. Wear disposable gloves or wash hands in hot, soapy water afterward.
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