Certified H100 Recipes

Enjoy our collection of Healthy 100 recipes that have been hand-selected for their health benefits and great taste. Healthy meals provide the energy you need to continue living out a day full of healthy choices.

Edamame Couscous

Skill Level: Easy - if you can boil an egg, you can make this

Serves 6 servings

Cook Time:15 minutes

Ingredients

1 cup frozen edamame, shelled
1 cup uncooked couscous
2 tbsp. sesame oil
1 (3.5-oz.) pkg. shiitake mushrooms, stems removed; sliced
3 tsp. less-sodium soy sauce
1/4 cup sliced green onions

Directions

1. In a medium saucepan bring 1 1/2 cups water to boiling. Add edamame; cook 30 seconds. Stir in couscous; cover and remove from heat. Let stand 5 to 7 minutes.

2. Meanwhile, heat oil in a large skillet over medium heat. Add mushrooms; cook 3 minutes. Add 2 teaspoons of the soy sauce; cook 1 minute more.

3. Fluff couscous mixture with a fork. Gently fold in mushrooms and green onions. Stir in remaining 1 teaspoon soy sauce. Season with salt and pepper to taste, and serve.